You can have your smores and eat them too!

Let's see, a box of graham crackers, some left over trick-or-treating candy (mini hershey chocolate bars) and a bag of mini-marshmallows purchased for our hot chocolate. 3 ingredients I never have in the house all at the same time. What to do... what to do??? Oh! Add to that a Mom with a giant sweet tooth and a daughter who's always willing to join in the sweet-eating fun!

So, you can also have your smores and eat them too and you don't even have to sleep on the hard ground in a tent to get them!

1. Gather your ingredients (chocolate chips work too!)

2. Put chocolate on one graham cracker (or 1/2 for better portion control!) and microwave.

I did 10 seconds, than 5 seconds, than 5 seconds, than 5 seconds again. Basically slow and steady until you see that the chocolate is starting to melt. Be careful though b/c the graham cracker will start to burn, and that doesn't smell good! Your microwave times may need to vary from mine.

3. Pile on some marshmallows and microwave for 6 seconds. Be careful, these suckers want to explode! It doesn't take long for them to get warm and gooey!

4. Assemble the yummy, gooey goodness...

5. ...and enjoy! Don't forget to make one for Dad!